—Motivation for Modern Moms—
What I’ve learned in my daily struggle to get a delicious dinner on the table….you can’t go wrong with quiche. I mean, it’s eggs in a pie crust…. Quiche has been a fan favorite in my home for years because of how easy it is to make and how little I have to fuss with baby girl to get her to eat it. I thought I had exhausted all possibilities and tried every recipe combination known to woman. That was until I attended the dinner party of a good friend, Dionne Christopher.
I love the hint of savory herbal flavors in summer drinks such as basil, rosemary and mint. I’ve spent this long winter/cold spring testing out different smoothie and drink recipes for fun. I love experimenting with fresh herbs, and mixing in different syrups and fruit purees.
I’ve finally settled on my signature summer mocktail and I’ll be serving it at this year’s Mother Day brunch. (Can you believe Mother’s Day is 2 WEEKS away?!) We’re keeping it small and simple this year and I’m responsible for wowing the crowd with my fun brunch-friendly mocktails.
I invest in outerwear because we spend SO much time walking around NYC. This signature red plaid peacoat has been a staple for warmer winter days. From classic to glam….a tartan inspired coat like our favorite featured below makes a statement and provides serious versatility all season long. Continue to scroll for 3 ways to style this adorable Cat & Jack coat. Basics, for everyday, a playful spin with lots of accessories and a glammed out look complete with mommy’s fur stole.
There are a million ways to make this breakfast classic. Here’s my go-to when I find ripe avocados at the local green market or bodega. Makes a perfect breakfast or a light lunch 🙂 It’s perfection.
Photo by Bon Appetite
My main goal in 2018 is to simplify my life and allow myself to have a bit more breathing room. I literally feel like I’m running a marathon everyday from 6am to 10pm. From the moment I roll out of my bed (or off the couch!) to prepping for school drop-off to my busy 8-hour work day to bath time at night, my life is a series of non-stop action.
I recently figured out that the most stressful part of my day was dinner time. The age old question, “What’s for dinner?” plagued me until I chose the path of least resistance with my 5-year old of particular tastes.